Sunday, September 27, 2009

Crockpot Pot Peach Cobbler

4 cups sliced peaches (fresh or canned, if canned reserve juice)
2/3 cups rolled oats
1/3 cup all purpose baking mix (like Bisquick or Jiffy mix)
1/2 cup sugar
1/2 cup brown sugar
1/2 tsp cinnamon
1/2 cup water or reserved peach juice

Place peaches in greased slow cooker. Mix dry ingredients together. Stir in water until well mixed. Spoon batter into cooker and stir into peaches, just until blended. Cover and cook on low 4-5 hours.
Serve warm with ice cream or frozen yogurt.

I found this in my mom's new Fix-It and Forget-It cookbook (it's called Just Peachy). It is really good.

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